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Saturday, August 17, 2013

How To Get To Single Digit Body Fat Levels

Wouldn't it be cool to at least once in your life to get as lean as possible, to see your all of your abdominal muscles and have lines, veins and definition you never thought you could see before?

This article is brought to you by Brian Cannone, the man behind the "Stage Ready Nutrition & Training" - an unique guide for reaching body fat percentages below double digit levels, whether you are preparing for a contest, a photo-shoot or simply want to get in the BEST shape of your life.

There are certain factors that must be considered when designing your program, though there isn't one exact protocol that will work for everyone. Each person will respond to the diet and exercise differently, so you must make progressive adjustments to reach your goals.

The bottom line for everyone is, however, to maintain an energy deficit without losing lean mass, until you reach your goal. First, determine the appropriate daily caloric intake for yourself which should be based on the following variables:

1. Body Statistics (lean body mass)

2. Current Caloric Intake (prior to beginning contest preparation)

3. Current Level of Training (time and intensity)

4. Current Body Fat Percentage (how much you must lose)

5. Amount of Time Remaining Prior to the Contest Date

The goal here is to keep the caloric intake as high as possible, for as long as possible, so you may obtain optimal results from each workout. Attempting to get "in shape" by simply reducing caloric intake causes the body to adapt to the reduction by wasting muscle tissue.

Rather than reducing calories in an effort to reduce body fat, increase your level of cardio-respiratory activity during the allotted time. The body's response to a combination of weight training, cardio activity, proper nutrition and training results in preservation of lean muscle tissue and a reduction of body fat.

The first priority is to get down to single digit percent body fat within the first eight weeks. This goal should be fairly easy to accomplish. Begin with the following questions:

1. How many calories are you consuming on an average day?

2. How much cardiovascular exercise are you doing?

3. Has your weight been stable?

4. Are you following a proper weight training protocol?

5. Calculating the proper intake of calories for each day and adjusting meals as the weeks progress.

Now, you can determine the proper percentages of protein, fat, and carbohydrates and the number of calories you consume. Assume you require 3500 calories per day to begin losing body fat at 25% protein, 55% carbohydrates, and 20% fat. The first alternation could be to reduce fat intake to 16-10% percent of your daily calories while consuming the same amount of calories which is "more quantity" of food.

Adjusting Energy Intake and Output through Exercise

The goal is to to burn the greatest amount of calories during and after exercise. Once the body adapts to the current workload (no longer losing fat or slowing down) it MUST be altered. The goal is weekly progression towards your goal.

Attempt to help accomplish TWO things with alternations:

1. Expend more calories during exercise.

2. Make adjustments in your food intake so you continue to burn extra calories throughout the day.

A measurable reduction in body fat should take place every 2 - 3 weeks. Do not make any adjustments if you are making significant progress. When or if your progress (body fat reduction) slows dramatically or stops, the workload (caloric output) must be altered.

Reducing caloric intake is usually the LAST option. As much as possible, use exercise adjustments to maintain that deficit (within time constraints, workload, performance, etc.).

Everyone loses fat at different rates and with varying amounts of physical activity. The goal is to increase caloric expenditure in a progressive way to continue to reach a low body fat percentage in the healthiest way possible.

Past clients have been consisent in loosing two pounds of fat per week for dropping 1% body fat each week and maintaining all of their muscle as they progress into a contest.

Then, in the final weeks before the event manipulating their bodies to drop the excess water weight and coming in tight and conditioned. This has worked over-and-over for literally hundreds of people.

So if you are ready to get in the absolute BEST shape of your life, we invite you to check out the "Stage Ready Nutrition & Training Guide.

There is nothing else like this online!

Keep training hard,